food

tantalize your senses

The food at Naramata House is a reason in itself to stay with us.  Our Chef, Zafni, has french training and years of experience preparing meals from around the world.  Her roots are in Singapore and the fusion cuisines of that region.  However she has embraced the local flavors and ingredients of the Okanagan to create culinary masterpieces for our guests.

Even the standard continental breakfast included with each guest’s stay has homemade breads, muffins, croissants and local fruit selection.  The gourmet breakfasts are lovingly prepared each morning and suited to the guest’s preference and taste.  Lunches and dinners are also available to guests during their stay.  Our chef will even tailor a meal to accompany the wine that you purchase during your stay.  Sample menus and prices of gourmet meal options are provided upon request.

Menus and food choices must be agreed upon prior to your arrival.  Just bring your luggage and sense of adventure and leave the cooking to us. You will be glad you did.   

NOTE: If you would like to cook for yourself, please contact us if you would prefer to self-cater your stay.